Rich in flavor and nutrients, black sesame takes center stage in this elegant tart. Its pitch-black hue and earthy taste make it a perfect backdrop for bright fall fruit. The raspberry sauce adds a nice tartness to the dish—and evokes a bloody scene for Halloween. Vegan desserts are not typically synonymous with the deep and mysterious but this one could change your mind.
Photography & Styling: Diana Yen
Assistant Styling: Echo Thomas & Mia Mueller-SchoellRead More